On Friday 13th October, we will become the cosiest cocktail corner in
Camden transforming from a rooftop Summer oasis into a fully enclosed and heated après-
ski bar for the Winter months complete with skis, plush faux furs, fireplaces and even a ski
gondola fresh from the Alps for guests to sit in.
After a full day on the slopes, shopping in the market, guests can refuel with an array of
delicious Alpine cuisine such as Fondue, Swiss Rostis and the molten Raclette Burger – a
200g beef burger with melting Raclette cheese, caramelised onion, crispy bacon, lettuce and
The drinks list is just as decadent with new seasonal cocktails such as the Pumpkin
Mezcalita, Apple Crumble Cocktail, Mezcal Penicillin, Toblerone Martini and Chai Old
Fashioned to be enjoyed alongside classic mulled wine, boozy hot chocolate and everyone’s
favourite après-ski beer, Jubel, served in classic German steins.
Elliott Mepstead, the general manager of The Lucky Club Camden says, “We’re determined to
make sure that Winter is full of fun. Our Alpine lodge will transport you to the slopes for what
we all know is the best part of ski season – the après-ski food and drink!”